By The Food Allergy & Anaphylaxis Network (FAAN)
Oral Allergy Syndrome is a term used to describe itchy or scratchy mouth symptoms caused by raw fruits or vegetables in people who also have hay fever. Symptoms are typically limited to the mouth. This reaction is caused by an allergic response to the pollen that crosses over to similar proteins in the foods. Most people affected by oral allergy syndrome can eat cooked fruits or vegetables because the proteins are sensitive to heating. The condition is also known as pollen-food syndrome.
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